Dhootpapeshwar Kutaja Parpati Vati Comprise of kutaj, shankha bhasma, musta, and other herbal ingredients, Parpati Vati is an Ayurvedic recipe. The components operate in the gut and on the grahani. In atisar, grahani, and pravahika the kalpa is powerful. It clarifies irregular bowel movements and digestive problems. It contributes to general wellness. The composition aids in avoiding dysentery and infective diarrhea. It enhances abdominal health and helps to eradicate stomach or intestinal gas. The recipe helps to stop bacterial multiplication. It increases the release of digestive enzymes meant to help digestion.
Key Ingredients:
- Parpati
- Kutaj choorna
- Shankha bhasma
- Musta
- Bhavan-Kutaj kwath
Benefits of Dhootpapeshwar Kutaja Parpati Vati:
- It may improve the health and function of the digestive system.
- The formula may help digestion and prevent dyspnea.
- The herbal compounds aid in dealing with infectious diarrhoea and dysentery
- In addition to inhibiting bacterial development, the preparation aids in increasing the secretion of digestive enzymes.
Dosage:
Take three to four teaspoonfuls (15 to 20 milliliters) with an equivalent amount of water twice daily, or as advised by your healthcare provider.
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