Product Overview:
MDH Pav Bhaji Masala is a ready-to-use ground spice blend specially prepared to bring the rich, tangy, aromatic flavour of Mumbai-style street-food pav bhaji to your kitchen. Its carefully balanced combination of traditional spices adds depth, warmth, and delicious aroma to homemade pav bhaji and other savoury dishes.
Ingredients:
Coriander seeds, cumin, dry mango powder (amchur), and red chillies.
Benefits:
- Adds authentic Mumbai-style pav bhaji flavour
- Provides a rich, tangy, and aromatic spice profile
- Convenient ready-to-use masala blend
- Enhances the taste and aroma of vegetable dishes
How to Use:
- Add the desired quantity of MDH Pav Bhaji Masala while preparing pav bhaji.
- Mix thoroughly with the cooked vegetables and gravy.
- Allow the mixture to simmer so the spices blend well.
- Adjust the quantity according to your preferred taste and spice level.
Safety Information:
- For culinary use only.
- Store in a cool, dry place away from direct sunlight and moisture.
- Keep the pack tightly sealed after opening.
- Use a clean, dry spoon to preserve freshness and aroma.
- Keep out of reach of children.
FAQs:
Q1. What is MDH Pav Bhaji Masala used for?
MDH Pav Bhaji Masala is primarily used to prepare flavourful Mumbai-style pav bhaji and can also enhance other Indian vegetable and savoury dishes.
Q2. How should MDH Pav Bhaji Masala be used?
Add the desired quantity to cooked vegetables and gravy, mix well, and simmer until the spices are evenly blended.
Q3. Can MDH Pav Bhaji Masala be used in other dishes?
Yes, it can be used to add a rich, tangy, and aromatic Indian spice flavour to vegetables, snacks, and other savoury preparations.




