Kottakkal Dasamularishtam

Kottakkal Dasamularishtam is a classical Ayurvedic fermented herbal tonic prepared using Dasamula—a traditional combination of ten roots—along with other time-tested ingredients. Traditionally used in Ayurveda, this formulation supports overall vitality, digestive comfort, and physical balance as part of a holistic wellness routine. It is commonly included in Ayurvedic practices to promote strength, resilience, and day-to-day well-being when used under professional guidance.

Kottakkal Dasamularishtam Ingredients:

• Guda (Saccharum Officinarum)
• Kshaudra (Honey)
• Kashmari (Gmelina Arborea)
• Vilwa (Aegle Marmelos)
• Patala (Stereospermum Colais)

Kottakkal Dasamularishtam Benefits:

• Supports digestive comfort and appetite balance
• Helps maintain physical strength and vitality
• Supports joint and muscle comfort as part of daily wellness
• Promotes respiratory comfort and ease of breathing
• Supports the body’s natural resilience and overall wellness
• Traditionally used in Ayurveda for Vata balance

How to Use:

• Take 15–25 ml, once or twice daily, after meals
• May be taken with an equal quantity of water
• Or use as directed by an Ayurvedic physician

Safety Information:

• For adult use only
• Do not exceed the recommended dosage
• Keep out of reach of children
• Store in a cool, dry place away from direct sunlight